red wine, celery, chicken stock, garlic & red onion recipes
8 recipes
Page 1
Braised Pot Roast with Prunes, Ancho Chilies, Golden Raisins and Roasted Apples
jamiegeller.com
Ingredients: chicken stock, celery, red onion, red wine, garlic, beef roast, carrot, tomato paste, prunes, chile pepper
Lentil Stew, AKA Vegetarian Sloppy Joes
sugarspiceandglitter.com
Ingredients: chicken stock, celery, red onion, red wine, garlic, worcestershire, coconut oil, hot sauce, canned whole tomato, carrot, bay leaf, green lentils, cayenne
Beef Stew with Orange Gremolata
aducksoven.com
Ingredients: chicken stock, celery, red onion, red wine, garlic, beef roast, flour, butter, orange, carrot, parsley, thyme, canned tomato
Steamed buns with orange & pomegranate glazed lamb, quick-pickled red onion and pistachios
deliciousmagazine.co.uk
Ingredients: chicken stock, celery, red onion, red wine, garlic, lamb shank, pistachio, bread, orange, brown sugar, pomegranate molasses, cucumber, rosemary, carrot, white wine vinegar, bay leaf, olive oil, cilantro, thyme, onion, sugar
BRAISED SHORT RIBS WITH SQUASH PURÉE AND ROASTED CORN SALAD
chefspencil.com
Ingredients: chicken stock, celery, red onion, red wine, garlic, beef short ribs, cumin, paprika, ginger root, carrot, grapeseed oil, bay leaf, sriracha, jalapeno, olive oil, sage, cinnamon, cilantro, date syrup, thyme, summer squash, sweet corn, lime
Roasted Red Pepper Ravioli with Braised Duck
greatchefs.com
Ingredients: chicken stock, celery, red onion, red wine, garlic, duck, ricotta, flour, chipotle, lemongrass, kaffir lime leaves, portobello mushroom, ginger root, fennel, chive, carrot, egg, olive oil, tomato paste, cilantro, bell pepper, thyme, onion, lime, wild mushroom, poblano pepper, chervil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, celery, red onion, red wine, garlic, brisket, milk, butter, pretzel bun, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, celery, red onion, red wine, garlic, brisket, milk, butter, pretzel bun, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, canola oil