red wine, celery, chicken stock, parmesan & rabbit recipes
2 recipes
Page 1
Sunday Supper: Rabbit Ragu with Potato Gnocchi Recipe
seriouseats.com
Ingredients: chicken stock, rabbit, parmesan, celery, red wine, flour, gnocchi, cracked pepper, carrot, egg, olive oil, stewed tomatoes, onion, potato, garlic
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: chicken stock, rabbit, parmesan, celery, red wine, bacon, heavy cream, butter, rosemary, carrot, bay leaf, juniper berry, molasses, parsley, olive oil, whisky, grits, thyme, onion, garlic