Red Wine And Celery And Chicken Stock And Tomato And Olive Oil Recipes

Beef and barley soup

goodfood.com.au

Ingredients: chicken stock, celery, red wine, olive oil, tomato, soup bones, beef stew meat, barley, carrot, parsley, onion

Pasta with stir-fried lamb and tomato

taste.co.za

Ingredients: chicken stock, celery, red wine, olive oil, tomato, bacon, boneless lamb, parmesan, short-cut pasta, parsley, onion

Duck Ragu

goodhousekeeping.com

Ingredients: chicken stock, celery, red wine, olive oil, tomato, duck, basil, carrot, bay leaf, tomato paste, onion, garlic

Braised duck leg with orange and tomato citrus gremolata

taste.co.za

Ingredients: chicken stock, celery, red wine, olive oil, tomato, duck, penne rigate, lemon, orange, parsley, orange juice, onion, garlic

Braised Lamb Shanks

spoonforkbacon.com

Ingredients: chicken stock, celery, red wine, olive oil, tomato, lamb shank, rosemary, carrot, bay leaf, sage, thyme, onion, garlic

Oxtail ragu with pappardelle pasta

goodfood.com.au

Ingredients: chicken stock, celery, red wine, olive oil, tomato, bacon, oxtail, parmesan, butter, pappardelle, carrot, onion, garlic

Spicy Chicken

eatsmarter.com

Ingredients: chicken stock, celery, red wine, olive oil, tomato, chicken thighs, parmesan, basil, carrot, arrowroot flour, parsley, tomato paste, thyme, onion, garlic

Pasta with Duck Sauce [ pappardelle al ragù d’anatra ]

thehappyfoodie.co.uk

Ingredients: chicken stock, celery, red wine, olive oil, tomato, duck breast, parmesan, pappardelle, rosemary, carrot, bay leaf, sage, onion, sugar, garlic

The Best Bolognese Sauce *EVER*

baketotheroots.de

Ingredients: chicken stock, celery, red wine, olive oil, tomato, ground beef, bacon, parmesan, milk, carrot, bay leaf, tomato paste, oregano, onion, garlic, nutmeg

Pappardelle with duck ragu and green beans in a brown butter sauce

taste.co.za

Ingredients: chicken stock, celery, red wine, olive oil, tomato, duck, parmesan, butter, pappardelle, lemon, rosemary, carrot, bay leaf, tomato paste, green beans, onion, garlic

Braised Chicken and Mushroom Ragu

joythebaker.com

Ingredients: chicken stock, celery, red wine, olive oil, tomato, boneless skinless chicken thighs, parmesan, ditalini, shallot, rosemary, carrot, parsley, button mushroom, tomato paste, porcini, thyme, garlic, canola oil, chili flake

Short Ribs of Beef

foodnetwork.com

Ingredients: chicken stock, celery, red wine, olive oil, tomato, worcestershire, beef stock, boneless beef short ribs, parmesan, flour, gruyere, butter, cheddar, carrot, polenta, onion, potato, garlic, seasoned salt

Masterclass coq au vin

gourmettraveller.com.au

Ingredients: chicken stock, celery, red wine, olive oil, tomato, chicken breast, bacon, sourdough bread, ghee, flour, butter, pickled onions, carrot, parsley, button mushroom, onion, sugar, garlic, cognac, bouquet garni

PAPPARDELLE CON RAGU

chefspencil.com

Ingredients: chicken stock, celery, red wine, olive oil, tomato, ground beef, ground chicken, pancetta, ground pork, milk, butter, pappardelle, rosemary, carrot, bay leaf, parsley, clove, onion, garlic, nutmeg

Minestrone

yummly.com

Ingredients: chicken stock, celery, red wine, olive oil, tomato, bacon, bone-in ham, parmesan, spaghetti, cabbage, zucchini, cannellini beans, rosemary, basil, carrot, celeriac, leek, oregano, cavolo nero, onion, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: chicken stock, celery, red wine, olive oil, tomato, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, bay leaf, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, celery, red wine, olive oil, tomato, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, bay leaf, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: chicken stock, celery, red wine, olive oil, tomato, chicken bones, salmon, heavy cream, butter, peppercorn, balsamic vinegar, shallot, ginger root, carrot, bay leaf, white pepper, celeriac, parsley, leek, onion, potato, garlic

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: chicken stock, celery, red wine, olive oil, tomato, lamb shank, smoked ham hock, cream, peppercorn, white wine, shallot, rosemary, basil, tomato juice, carrot, bay leaf, parsley, tomato paste, leek, onion, garlic, green lentils, sherry vinegar