red wine, chicken stock, butter, leek & rabbit recipes
2 recipes
Page 1
Rabbit Stew With Red Wine
cdkitchen.com
Ingredients: chicken stock, rabbit, butter, red wine, leek, pancetta, celery, extra virgin olive oil, rosemary, carrot, bay leaf, button mushroom, thyme, onion, turnip, sugar, pearl onion, garlic
Leg of Hare with Spaetzle and Lingonberries
eatsmarter.com
Ingredients: chicken stock, rabbit, butter, red wine, leek, walnut, pastry flour, spaetzle, broccoli, wild game rub, carrot, vegetable oil, lingonberry, celeriac, tomato paste, port wine, onion, garlic