red wine, chicken stock, juniper berry, bay leaf & canola oil recipes
3 recipes
Page 1
Venison with Spicy Sauce
eatsmarter.com
Ingredients: chicken stock, red wine, bay leaf, juniper berry, canola oil, venison, heavy cream, butter, pastry flour, chocolate, peppercorn, blueberry, wild game rub, carrot, quince jelly, celeriac, tomato paste, thyme, onion
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, red wine, bay leaf, juniper berry, canola oil, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, red wine, bay leaf, juniper berry, canola oil, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic