red wine, chicken stock, juniper berry & celeriac recipes
7 recipes
Page 1
Braised Venison Legs with Vegetables
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Ingredients: chicken stock, red wine, juniper berry, celeriac, venison, peppercorn, shallot, rosemary, carrot, allspice
Savory Venison and Loquat Tart
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Ingredients: chicken stock, red wine, juniper berry, celeriac, venison, butter, pastry flour, currant jelly, peppercorn, carrot, vegetable oil, bay leaf, egg, tomato paste, onion, loquat
Venison Strudel on Radish Salad
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Ingredients: chicken stock, red wine, juniper berry, celeriac, venison, butter, phyllo, currant jelly, red wine vinegar, carrot, vegetable oil, bay leaf, daikon, radish, tomato paste, port wine, onion, sugar
Venison with Spicy Sauce
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Ingredients: chicken stock, red wine, juniper berry, celeriac, venison, heavy cream, butter, pastry flour, chocolate, peppercorn, blueberry, wild game rub, carrot, bay leaf, quince jelly, tomato paste, thyme, onion, canola oil
Game Stew with Leek Roulade, Potatoes, and Mushrooms
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Ingredients: chicken stock, red wine, juniper berry, celeriac, venison, milk, butter, pastry flour, peppercorn, rosemary, carrot, vegetable oil, bay leaf, egg, button mushroom, tomato paste, sage, leek, thyme, onion, potato, garlic
Venison Goulash with Dumplings
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Ingredients: chicken stock, red wine, juniper berry, celeriac, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, vegetable oil, bay leaf, egg, allspice, parsley, tomato paste, onion, garlic, nutmeg
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: chicken stock, red wine, juniper berry, celeriac, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, lingonberry, egg, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg