red wine, chicken stock, juniper berry & olive oil recipes
6 recipes
Page 1
Rory O'Connell's juniper salted roasted venison
rte.ie
Ingredients: chicken stock, red wine, juniper berry, olive oil, venison, butter, brandy, chive
Pork and pea ragu
goodfood.com.au
Ingredients: chicken stock, red wine, juniper berry, olive oil, pork shoulder, parmesan, flour, celery, tomato sauce, peppercorn, rosemary, bay leaf, peas, tomato paste, onion, garlic
Chicken Liver and Heart Ragu
foodnetwork.com
Ingredients: chicken stock, red wine, juniper berry, olive oil, chicken giblets, pancetta, chicken livers, vermouth, rosemary, carrot, bay leaf, tomato paste, sage, tomato, porcini, onion, garlic
Wild Boar with Chestnuts and Polenta
eatsmarter.com
Ingredients: chicken stock, red wine, juniper berry, olive oil, wild boar, ghee, butter, chestnut, grape, shallot, baby carrot, polenta, bay leaf, allspice, cinnamon, garlic, vegetable broth, nutmeg
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: chicken stock, red wine, juniper berry, olive oil, goose fat, venison, flour, butter, currant jelly, red cabbage, apple, red wine vinegar, bay leaf, clove, cinnamon, thyme, star anise, onion, green cardamom
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: chicken stock, red wine, juniper berry, olive oil, bacon, rabbit, parmesan, heavy cream, butter, celery, rosemary, carrot, bay leaf, molasses, parsley, whisky, grits, thyme, onion, garlic