red wine, chicken stock, olive oil, cinnamon & couscous recipes
3 recipes
Page 1
Rosemary Shrager’s lamb tagine
goodtoknow.co.uk
Ingredients: chicken stock, couscous, red wine, olive oil, cinnamon, lamb shoulder, slivered almonds, saffron strands, cumin, preserved lemon, ginger root, coriander, raisins, honey, parsley, tomato paste, coriander powder, onion, garlic
Slow-cooked lamb shanks with sweet potato
womensweeklyfood.com.au
Ingredients: chicken stock, couscous, red wine, olive oil, cinnamon, lamb shank, slivered almonds, flour, butter, cumin, preserved lemon, green olives, honey, parsley, coriander powder, bell pepper, onion, sweet potato, garlic
Lamb and apricot tagine with citrus couscous
womensweeklyfood.com.au
Ingredients: chicken stock, couscous, red wine, olive oil, cinnamon, boneless lamb, yogurt, cumin, lemon, orange, dried apricot, honey, orange juice, coriander powder, cilantro, bell pepper, onion, sweet potato, garlic, lime