red wine, chicken stock, olive oil, flour & polenta recipes
5 recipes
Page 1
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: chicken stock, flour, red wine, polenta, olive oil, beef roast, parmesan, butter, celery, lemon, tomato sauce, rosemary, carrot, parsley, star anise, onion, garlic
Italian cottage pie
womensweeklyfood.com.au
Ingredients: chicken stock, flour, red wine, polenta, olive oil, worcestershire, ground lamb, parmesan, milk, butter, eggplant, carrot, button mushroom, tomato paste, oregano, onion, potato, canned tomato, garlic
Short Ribs of Beef
foodnetwork.com
Ingredients: chicken stock, flour, red wine, polenta, olive oil, worcestershire, beef stock, boneless beef short ribs, parmesan, gruyere, butter, cheddar, celery, carrot, tomato, onion, potato, garlic, seasoned salt
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: chicken stock, flour, red wine, polenta, olive oil, beef stock, beef roast, parmesan, pie crust, milk, butter, sun-dried tomatoes in oil, basil, button mushroom, black olives, bell pepper, onion, potato, canned tomato, garlic
Arrosto misto
jamieoliver.com
Ingredients: chicken stock, flour, red wine, polenta, olive oil, pheasant, whole chicken, quail, duck, pigeon, sausage, parmesan, butter, lemon, red onion, fennel, rosemary, bay leaf, parsley, sage, cinnamon, tomato, thyme, garlic