red wine, chicken stock, orange & rosemary recipes
8 recipes
Page 1
Seared Crispy Skin Duck Breast With Duck Fat Fried Potatoes
cookingtv-channel.com
Ingredients: chicken stock, orange, rosemary, red wine, duck breast, honey, potato
Seared Crispy Skin Duck Breast With Duck Fat Fried Potatoes Recipe by Tasty
tasty.co
Ingredients: chicken stock, orange, rosemary, red wine, duck breast, honey, potato
Braised Leg of Lamb with Olives and Orange
food52.com
Ingredients: chicken stock, orange, rosemary, red wine, leg of lamb, tomato sauce, olive oil, black olives, onion, garlic
Seared Duck Breast With Red Wine Jus And Orange, Olive Oil Mash Recipe by Tasty
tasty.co
Ingredients: chicken stock, orange, rosemary, red wine, duck breast, flour, milk, butter, honey, olive oil, cranberry sauce, potato, garlic
Steamed buns with orange & pomegranate glazed lamb, quick-pickled red onion and pistachios
deliciousmagazine.co.uk
Ingredients: chicken stock, orange, rosemary, red wine, lamb shank, pistachio, bread, celery, red onion, brown sugar, pomegranate molasses, cucumber, carrot, white wine vinegar, bay leaf, olive oil, cilantro, thyme, onion, sugar, garlic
Elegant Braised Lamb Shanks
saucyrecipes.com
Ingredients: chicken stock, orange, rosemary, red wine, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, chive, carrot, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, potato, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: chicken stock, orange, rosemary, red wine, lamb shank, heavy cream, sour cream, butter, horseradish, celery, lemon, chive, carrot, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, onion, potato, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: chicken stock, orange, rosemary, red wine, lamb shank, heavy cream, sour cream, butter, horseradish, celery, lemon, chive, carrot, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, onion, potato, brussels sprout, pearl onion, garlic, canola oil