red wine, chicken stock, peppercorn & beef stew meat recipes
2 recipes
Page 1
Roast beef fillet, buttered leeks and watercress with red wine sauce ( SERVES 2 )
eatwell.co.nz
Ingredients: beef stew meat, chicken stock, peppercorn, red wine, butter, lemon, red onion, balsamic vinegar, vegetable oil, bay leaf, olive oil, leek, thyme, watercress
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: beef stew meat, chicken stock, peppercorn, red wine, pancetta, veal steak, ground pork, parmesan, flour, lasagna, milk, butter, celery, carrot, bay leaf, parsley, olive oil, clove, tomato paste, onion, garlic, nutmeg