red wine, chicken stock, thyme & apple cider vinegar recipes
5 recipes
Page 1
Beef and Prune Stew
myheartbeets.com
Ingredients: chicken stock, red wine, apple cider vinegar, thyme, beef stew meat, bacon, cumin, tomato sauce, paprika, bay leaf, cinnamon, serrano pepper, cilantro, avocado oil, prunes, onion, garlic
Roast duck with layered potato cake and spring onion, radish and watercress salad
olivemagazine.com
Ingredients: chicken stock, red wine, apple cider vinegar, thyme, duck, duck fat, shallot, coriander, rosemary, honey, vegetable oil, radish, new potato, watercress, garlic, scallion, english mustard, canola oil
Three Meat Casserole
eatsmarter.com
Ingredients: chicken stock, red wine, apple cider vinegar, thyme, duck, chorizo, pork belly, bread crumbs, parmesan, flour, baguette, mixed greens, rosemary, canned beans, bay leaf, parsley, olive oil, onion, canned tomato, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, red wine, apple cider vinegar, thyme, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, red wine, apple cider vinegar, thyme, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, onion, garlic, canola oil