red wine, cinnamon, thyme, celery, garlic & beef roast recipes
3 recipes
Page 1
Pot Roast with Butternut Squash and Dried Plums
thesuburbansoapbox.com
Ingredients: beef roast, celery, red wine, cinnamon, thyme, garlic, beef stock, rosemary, bay leaf, olive oil, butternut squash, tomato paste, sage, apple cider vinegar, prunes, onion, chili flake
Pearl Barley and Beef Stew with Gruyere Croutons
lacrema.com
Ingredients: beef roast, celery, red wine, cinnamon, thyme, garlic, beef broth, baguette, gruyere, pearl barley, carrot, bay leaf, olive oil, tomato paste, rutabaga, parsnip, star anise, onion
Beef ragout with celery root purée
kitchenstories.com
Ingredients: beef roast, celery, red wine, cinnamon, thyme, garlic, beef stock, ghee, heavy cream, rosemary, carrot, bay leaf, celeriac, porcini, onion, canned tomato, vegetable broth, nutmeg