red wine, clove, beef stew meat & vinegar recipes

3 recipes

Page 1

Sauerbraten with Spaetzle

eatsmarter.com

Ingredients: beef stew meat, red wine, clove, vinegar, beef broth, ghee, bread, pastry flour, celery, peppercorn, carrot, bay leaf, juniper berry, egg, dark chocolate, tomato paste, cornstarch, leek, parsnip, onion, sugar

Sauerbraten with Red Cabbage and Dumplings

eatsmarter.com

Ingredients: beef stew meat, red wine, clove, vinegar, lard, beef broth, ghee, pastry flour, celery, peppercorn, red cabbage, apple, carrot, bay leaf, juniper berry, egg, cornstarch, leek, parsnip, onion, potato, sugar

Beef Roulade with Cabbage and Dumplings

eatsmarter.com

Ingredients: beef stew meat, red wine, clove, vinegar, bacon, beef stock, butter, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, bay leaf, egg, allspice, tomato paste, mustard seed, thyme, onion, potato, sugar, nutmeg