red wine, clove, butter, red cabbage & currant jelly recipes
13 recipes
Page 1
Rotkohl (braised red cabbage with apples)
cooksister.com
Ingredients: butter, currant jelly, red cabbage, red wine, clove, brown sugar, apple, red wine vinegar, bay leaf, onion
Pan Seared Duck: The Restaurant
rte.ie
Ingredients: butter, currant jelly, red cabbage, red wine, clove, duck breast, duck stock, madeira wine, cabbage, red wine vinegar, cinnamon, potato, sugar, scallion
Red Wine Glazed Duck Legs with Braised Red Cabbage
eatsmarter.com
Ingredients: butter, currant jelly, red cabbage, red wine, clove, duck, chicken stock, peppercorn, balsamic vinegar, apple, red wine vinegar, blueberry, fig, vegetable oil, cinnamon, port wine
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: butter, currant jelly, red cabbage, red wine, clove, duck, chicken stock, celery, orange, red wine vinegar, honey, carrot, bay leaf, thyme, onion, sugar
Mixed Sautéed Vegetable Plate
eatsmarter.com
Ingredients: butter, currant jelly, red cabbage, red wine, clove, deli ham, walnut, ghee, chestnut, apple, broccoli, honey, vegetable oil, bay leaf, onion, brussels sprout, nutmeg
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: butter, currant jelly, red cabbage, red wine, clove, duck, chicken stock, celery, orange, apple, red wine vinegar, honey, carrot, bay leaf, thyme, onion, sugar
Roast Venison on Red Cabbage with Figs
eatsmarter.com
Ingredients: butter, currant jelly, red cabbage, red wine, clove, venison ribs, ghee, lemon, orange, apple, bay leaf, grape juice, dried fig, cinnamon, vinegar, pear, onion, sugar
Roast beef, Yorkshire pudding, fondant potato and red cabbage
bbc.co.uk
Ingredients: butter, currant jelly, red cabbage, red wine, clove, beef dripping, chicken stock, beef steak, beef stock, flour, milk, brown sugar, red wine vinegar, vegetable oil, egg, cinnamon, thyme, potato, garlic
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: butter, currant jelly, red cabbage, red wine, clove, chicken stock, goose fat, venison, flour, apple, red wine vinegar, bay leaf, juniper berry, olive oil, cinnamon, thyme, star anise, onion, green cardamom
Duck Legs with Pumpkin Puree and Red Cabbage
eatsmarter.com
Ingredients: butter, currant jelly, red cabbage, red wine, clove, duck stock, duck, duck fat, milk, orange, red wine vinegar, mugwort, bay leaf, juniper berry, cinnamon, pumpkin, onion, potato, sugar, scallion
Venison with Red Cabbage and Pears
eatsmarter.com
Ingredients: butter, currant jelly, red cabbage, red wine, clove, venison, almond meal, walnut, almond, bread crumbs, ghee, lemon, balsamic vinegar, apple, vegetable oil, bay leaf, cinnamon, pear, confectioners’ sugar, star anise, onion
Beef Roulade with Cabbage and Dumplings
eatsmarter.com
Ingredients: butter, currant jelly, red cabbage, red wine, clove, beef stew meat, bacon, beef stock, pastry flour, apple, cucumber, rosemary, vegetable oil, black mustard seed, bay leaf, egg, allspice, tomato paste, vinegar, mustard seed, thyme, onion, potato, sugar, nutmeg
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
eatsmarter.com
Ingredients: butter, currant jelly, red cabbage, red wine, clove, chicken broth, goose, milk, bread, lemon, shallot, malt beer, apple, coriander, honey, vegetable oil, bay leaf, egg, allspice, parsley, cinnamon, vinegar, onion, sugar, garlic, nutmeg