red wine, cognac & lingonberry recipes

4 recipes

Page 1

Roast Venison with Chestnut Sauce

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Ingredients: red wine, lingonberry, cognac, chicken stock, venison, heavy cream, chestnut, vegetable oil, onion, garlic

Roasted Venison Fillet with Chanterelles

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Ingredients: red wine, lingonberry, cognac, chicken stock, venison, butter, cream, currant jelly, lingonberry jam, baby carrot, vegetable oil, bay leaf, juniper berry, scallion, nutmeg, wild mushroom

Wild Meat Goulash

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Ingredients: red wine, lingonberry, cognac, venison, butter, peppercorn, carrot, vegetable oil, bay leaf, juniper berry, allspice, clove, tomato paste, port wine, thyme, onion, pearl onion, wild mushroom

Wild Boar Ragout

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Ingredients: red wine, lingonberry, cognac, wild boar, butter, peppercorn, shallot, carrot, vegetable oil, bay leaf, juniper berry, allspice, button mushroom, clove, tomato paste, port wine, thyme, onion