red wine, currant jelly & flour recipes

27 recipes

Page 1

Chicken, Mushroom & Red Wine Casserole

greedygourmet.com

Ingredients: flour, currant jelly, red wine, chicken stock, chicken breast, vegetable oil, thyme, chestnut mushroom

Fried camembert with redcurrant sauce

taste.com.au

Ingredients: flour, currant jelly, red wine, bread crumbs, camembert, vegetable oil, wholegrain mustard, egg

Roast Leg of Lamb with Shrewsbury Sauce

deliaonline.com

Ingredients: flour, currant jelly, red wine, leg of lamb, worcestershire, lemon, rosemary, mustard powder, onion

Venison and Redcurrant Casserole

recipeland.com

Ingredients: flour, currant jelly, red wine, beef stock, venison, beef roast, currant, button mushroom, thyme, onion

Venison and Mixed Veg Stew

eatsmarter.com

Ingredients: flour, currant jelly, red wine, beef stock, venison, celery, carrot, vegetable oil, button mushroom, potato, brussels sprout

Leg of Lamb Baked in Foil with Butter and Herbs with Redcurrant, Orange and Mint Sauce

deliaonline.com

Ingredients: flour, currant jelly, red wine, leg of lamb, butter, orange, fresh mint, parsley, thyme, garlic, vegetable broth

Roast Chicken with Tarragon Butter

thehappyfoodie.co.uk

Ingredients: flour, currant jelly, red wine, whole chicken, chicken stock, butter, lemon, red onion, bay leaf, potato, garlic, tarragon

Sun-Dried Tomato Meat Loaf with Red Currant-Wine Sauce

crecipe.com

Ingredients: flour, currant jelly, red wine, ground turkey, parmesan, bread, sun dried tomato, basil, egg, parsley, cooking spray, onion, garlic

Hasenpfeffer (Rabbit Stew)

crecipe.com

Ingredients: flour, currant jelly, red wine, bacon, rabbit, lemon, peppercorn, shallot, rosemary, bouillon cube, bay leaf, thyme, garlic

Hasenpfeffer (Rabbit Stew)

vaya.in

Ingredients: flour, currant jelly, red wine, bacon, rabbit, lemon, peppercorn, shallot, rosemary, bouillon cube, bay leaf, thyme, garlic

Budget roast turkey

bbc.co.uk

Ingredients: flour, currant jelly, red wine, chicken stock, turkey breast, bacon, butter, carrot, vegetable oil, bay leaf, mandarin, thyme, brussels sprout

Neven's Venison and sweet potato casserole

rte.ie

Ingredients: flour, currant jelly, red wine, chicken stock, venison, butter, celery, paprika, parsley, lima beans, onion, sweet potato, garlic

Venison Wellington with caramelised onions and port jus

bbc.co.uk

Ingredients: flour, currant jelly, red wine, beef stock, venison, puff pastry, balsamic vinegar, brown sugar, dijon mustard, egg, olive oil, thyme, onion

Chorizo-and-sage-stuffed roast partridge

deliciousmagazine.co.uk

Ingredients: flour, currant jelly, red wine, pheasant, chicken stock, bacon, chorizo, bread crumbs, butter, lemon, shallot, parsley, olive oil, sage, garlic

John Torode’s Hearty chicken casserole with dumplings

goodtoknow.co.uk

Ingredients: flour, currant jelly, red wine, chicken stock, chicken breast, bacon, beef suet, self-raising flour, carrot, vegetable oil, bay leaf, button mushroom, onion, potato, garlic

Frikadeller (Danish Pork Meatballs)

yummly.co.uk

Ingredients: flour, currant jelly, red wine, pork shoulder, worcestershire, beef stock, heavy cream, milk, butter, panko, rolled oats, egg, olive oil, tomato paste, onion, potato

Venison Loin Chop with Rosemary Spaetzle and Bakes Spaghetti Squash

greatchefs.com

Ingredients: flour, currant jelly, red wine, demi-glace, venison, ghee, milk, butter, peppercorn, spaghetti squash, red wine vinegar, rosemary, bay leaf, juniper berry, egg, thyme

Cozy Slow Cooker Scottish Beef Stew

31daily.com

Ingredients: flour, currant jelly, red wine, worcestershire, beef stock, beef roast, celery, brown sugar, carrot, vegetable oil, bay leaf, rutabaga, thyme, onion, potato, sweet potato, garlic

Roast duck pies

deliciousmagazine.co.uk

Ingredients: flour, currant jelly, red wine, duck, lard, bacon, beef stock, butter, shallot, fresh mint, carrot, egg, peas, thyme, sugar, garlic, sunflower oil

Coq au vin

goodfood.com.au

Ingredients: flour, currant jelly, red wine, chicken stock, pancetta, chicken thighs, butter, pickled onions, celery, carrot, grapeseed oil, bay leaf, white pepper, olive oil, button mushroom, thyme, garlic, cognac