red wine, egg, nutmeg, parsley & beef stock recipes

3 recipes

Page 1

Braised Beef Neck in Merlot Mushroom Sauce with Bread Dumpling

sidechef.com

Ingredients: beef stock, red wine, egg, parsley, nutmeg, beef neck, bacon, milk, bread, carrot, white pepper, button mushroom, tomato, onion, cayenne

The Best Homemade Lasagna Recipe

bakerbynature.com

Ingredients: beef stock, red wine, egg, parsley, nutmeg, ground beef, pancetta, hot italian sausage, parmesan, ricotta, lasagna, mozzarella, fontina, extra virgin olive oil, basil, tomato paste, oregano, onion, sugar, canned tomato, garlic

Roast Beef Tenderloin with Potato Croquettes

eatsmarter.com

Ingredients: beef stock, red wine, egg, parsley, nutmeg, pancetta, beef steak, almond meal, almond, bread crumbs, butter, pastry flour, lemon, brown mustard, cabbage, apple, marjoram, allspice, clove, cinnamon, onion, green cardamom, potato