red wine, egg, pastry flour & vegetable oil recipes
13 recipes
Page 1
Pancakes with Peach and Raspberry Compote
eatsmarter.com
Ingredients: pastry flour, red wine, vegetable oil, egg, heavy cream, milk, baking powder, peach, vanilla sugar, cornstarch, sugar, raspberry
Waffles with Cherries
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Ingredients: pastry flour, red wine, vegetable oil, egg, butter, baking powder, rum, vanilla, cherry, kirsch, confectioners’ sugar, sugar
Braised Lamb Shanks with Gnocchi
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Ingredients: pastry flour, red wine, vegetable oil, egg, lamb stock, lamb shank, celery, rosemary, carrot, tomato, thyme, onion, potato, garlic
Beef Steaks with Potato Pancakes and Red Pepper Sauce
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Ingredients: pastry flour, red wine, vegetable oil, egg, beef steak, veal stock, ghee, butter, peppercorn, carrot, sunflower seeds, balsamic glaze, onion, potato, cognac
Beef Goulash with Bread Dumplings
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Ingredients: pastry flour, red wine, vegetable oil, egg, beef stew meat, beef stock, milk, bread, butter, cumin, paprika, baking powder, onion, nutmeg, cayenne
Savory Venison and Loquat Tart
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Ingredients: pastry flour, red wine, vegetable oil, egg, chicken stock, venison, butter, currant jelly, peppercorn, carrot, bay leaf, juniper berry, celeriac, tomato paste, onion, loquat
Steaks of Venison with Spaetzle and Red Wine Sauce
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Ingredients: pastry flour, red wine, vegetable oil, egg, venison steak, chicken stock, heavy cream, butter, creme fraiche, currant jelly, carrot, juniper berry, chestnut puree, thyme, onion, garlic, nutmeg
Turkey Cordon Bleu
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Ingredients: pastry flour, red wine, vegetable oil, egg, turkey breast, almond meal, camembert, butter, lemon, red onion, lettuce, red wine vinegar, lingonberry, cornstarch, vinegar, potato, mustard
Vegetable Ragout with Potato Pancakes
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Ingredients: pastry flour, red wine, vegetable oil, egg, canned kidney beans, zucchini, rosemary, basil, jalapeno, button mushroom, tomato paste, thyme, onion, potato, canned tomato, garlic, corn oil, vegetable broth, nutmeg
Roasted Lamb with Potato Croquettes
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Ingredients: pastry flour, red wine, vegetable oil, egg, leg of lamb, veal stock, bread crumbs, gouda, butter, baby carrot, frying oil, carrot, celeriac, tomato paste, thyme, onion, potato, garlic, nutmeg
Game Stew with Leek Roulade, Potatoes, and Mushrooms
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Ingredients: pastry flour, red wine, vegetable oil, egg, chicken stock, venison, milk, butter, peppercorn, rosemary, carrot, bay leaf, juniper berry, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, potato, garlic
Beef Roulade with Cabbage and Dumplings
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Ingredients: pastry flour, red wine, vegetable oil, egg, beef stew meat, bacon, beef stock, butter, currant jelly, red cabbage, apple, cucumber, rosemary, black mustard seed, bay leaf, allspice, clove, tomato paste, vinegar, mustard seed, thyme, onion, potato, sugar, nutmeg
Venison with Fig Dumplings
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Ingredients: pastry flour, red wine, vegetable oil, egg, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, carrot, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg