red wine, extra virgin olive oil & baby greens recipes
10 recipes
Page 1
Top Sirloin with Baby Spinach and Home Fries Recipe | Cook the Book
seriouseats.com
Ingredients: extra virgin olive oil, red wine, baby greens, beef steak, potato
Cook the Book: Top Sirloin with Baby Spinach and Home Fries
seriouseats.com
Ingredients: extra virgin olive oil, red wine, baby greens, beef steak, potato
Sautéed Mushroom Spinach Salad
food52.com
Ingredients: extra virgin olive oil, red wine, baby greens, parmesan, red onion, maple syrup, red wine vinegar, dijon mustard, button mushroom, garlic
Lamb Spaghetti with Spinach
recipegirl.com
Ingredients: extra virgin olive oil, red wine, baby greens, ground lamb, parmesan, spaghetti, fresh mint, tomato paste, oregano, onion, garlic
Eric Ripert's Seared Skirt Steak and Spinach Salad with Red Wine-Shallot Vinaigrette Recipe
seriouseats.com
Ingredients: extra virgin olive oil, red wine, baby greens, beef steak, peppercorn, shallot, red wine vinegar, parsley, button mushroom, thyme, canola oil
Caramelized Onion Lasagna
recipesrun.com
Ingredients: extra virgin olive oil, red wine, baby greens, walnut, ricotta, flour, lasagna, milk, blue cheese, portobello mushroom, basil, onion
Caramelized Onion Lasagna
eatingwell.com
Ingredients: extra virgin olive oil, red wine, baby greens, walnut, ricotta, flour, lasagna, milk, blue cheese, portobello mushroom, basil, onion
Poached Pear Salad with Blue Cheese and Champagne Vinaigrette
bonappetit.com
Ingredients: extra virgin olive oil, red wine, baby greens, walnut, blue cheese, shallot, white wine vinegar, dijon mustard, cinnamon, orange juice, pear, sugar, crystallized ginger
Veggie-Powered Pasta Sauce with Lentils
jillweisenberger.com
Ingredients: extra virgin olive oil, red wine, baby greens, parmesan, tomato sauce, balsamic vinegar, cherry tomato, zucchini, button mushroom, tomato paste, onion, canned tomato, garlic, green lentils, italian seasoning
Garden Vegetable Ragout
afamilyfeast.com
Ingredients: extra virgin olive oil, red wine, baby greens, worcestershire, balsamic vinegar, zucchini, fennel, roasted red peppers, basil, carrot, polenta, bay leaf, button mushroom, tomato paste, green beans, thyme, onion, sugar, canned tomato, sweet potato, garlic