red wine, extra virgin olive oil, balsamic vinegar & zucchini recipes
5 recipes
Page 1
Ratatouille Pappardelle
allrecipes.com
Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, red wine, parmesan, pappardelle, cracked pepper, herbes de provence, tomato sauce, eggplant, tomato, bell pepper, spinach, onion, garlic
Veggie-Powered Pasta Sauce with Lentils
jillweisenberger.com
Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, red wine, parmesan, tomato sauce, cherry tomato, button mushroom, tomato paste, baby greens, onion, canned tomato, garlic, green lentils, italian seasoning
Red Wine-Marinated Steaks with Grilled Vegetables
myrecipes.com
Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, red wine, beef steak, pine nut, panko, lemon, peppercorn, cherry tomato, basil, bay leaf, cooking spray, fennel seed, onion powder, chipotle powder, summer squash, garlic
Slow Cooker Lentil Bolognese with Creamy Polenta
vegkit.com
Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, red wine, yeast extract spread, celery, tomato sauce, brown sugar, nutritional yeast, non-dairy milk, carrot, polenta, button mushroom, tomato paste, lentils, onion, garlic, mixed herbs, vegetable broth
Garden Vegetable Ragout
afamilyfeast.com
Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, red wine, worcestershire, fennel, roasted red peppers, basil, carrot, polenta, bay leaf, button mushroom, tomato paste, green beans, baby greens, thyme, onion, sugar, canned tomato, sweet potato, garlic