red wine, extra virgin olive oil, bay leaf, tomato paste & kale recipes
2 recipes
Page 1
Lentil Soup with Kale and Sausage
foodnetwork.com
Ingredients: kale, extra virgin olive oil, red wine, bay leaf, tomato paste, chicken stock, sweet italian sausage, pecorino, rosemary, carrot, lentils, onion, potato, garlic, nutmeg
Kale and Mushroom Lasagna
myrecipes.com
Ingredients: kale, extra virgin olive oil, red wine, bay leaf, tomato paste, pancetta, beef stock, parmesan, ricotta, lasagna, mozzarella, half and half, red wine vinegar, basil, parsley, button mushroom, cooking spray, oregano, onion, canned tomato, garlic