red wine, extra virgin olive oil, beef short ribs & vegetable oil recipes
2 recipes
Page 1
Slow-Cooked Short Ribs
thedailymeal.com
Ingredients: beef short ribs, extra virgin olive oil, red wine, vegetable oil, beef stock, cumin, celery, paprika, carrot, bay leaf, allspice, coriander powder, oregano, onion, garlic
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: beef short ribs, extra virgin olive oil, red wine, vegetable oil, deli ham, chicken stock, flour, celery, portobello mushroom, red wine vinegar, carrot, bay leaf, dijon mustard, parsley, tomato, leek, lentils, thyme, onion, garlic, green lentils