red wine, extra virgin olive oil, beef stew meat & pancetta recipes

2 recipes

Page 1

Slow-Cooked Provencal Beef Stew

eatingwell.com

Ingredients: beef stew meat, pancetta, extra virgin olive oil, red wine, celery, red onion, orange, carrot, bay leaf, parsley, button mushroom, tomato paste, leek, thyme, garlic

Lasagne al Forno

deliaonline.com

Ingredients: beef stew meat, pancetta, extra virgin olive oil, red wine, pork fillet, sun-dried tomato pesto, parmesan, flour, lasagna, milk, mozzarella, butter, cream, basil, tomato, onion, garlic, nutmeg