red wine, extra virgin olive oil, butter, canned tomato & beef broth recipes
3 recipes
Page 1
Slow-Cooker Red Wine Beef Stew
delish.com
Ingredients: beef broth, butter, extra virgin olive oil, red wine, canned tomato, beef roast, celery, sun dried tomato, rosemary, carrot, parsley, tomato paste, onion, potato, garlic
Healthy Slow Cooker Red Wine Beef Stew
primaverakitchen.com
Ingredients: beef broth, butter, extra virgin olive oil, red wine, canned tomato, beef stew meat, celery, carrot, bay leaf, parsley, button mushroom, tomato paste, onion, potato, garlic
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef broth, butter, extra virgin olive oil, red wine, canned tomato, beef roast, parmesan, pappardelle, celery, balsamic vinegar, carrot, bay leaf, parsley, tomato, thyme, onion, garlic