red wine, extra virgin olive oil, butter, flour & olive oil recipes
5 recipes
Page 1
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: flour, butter, extra virgin olive oil, red wine, olive oil, lamb shank, beef stock, barley, carrot, bay leaf, parsley, clove, thyme, onion, potato, garlic
Beef agnolotti with hazelnut and sage butter
gourmettraveller.com.au
Ingredients: flour, butter, extra virgin olive oil, red wine, olive oil, brisket, hazelnut, parmesan, semolina flour, red wine vinegar, bay leaf, egg, sage, cavolo nero, onion, canned tomato, garlic
How to make lasagne
bbc.co.uk
Ingredients: flour, butter, extra virgin olive oil, red wine, olive oil, ground beef, beef stock, parmesan, lasagna, milk, celery, carrot, bay leaf, tomato paste, onion, canned tomato, garlic, nutmeg
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: flour, butter, extra virgin olive oil, red wine, olive oil, chicken stock, pork ribs, boneless skinless chicken thighs, celery, rosemary, carrot, bay leaf, celeriac, tomato paste, parsnip, porcini, thyme, onion, garlic, green lentils
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: flour, butter, extra virgin olive oil, red wine, olive oil, beef short ribs, beef stock, pecorino, bread, pappardelle, celery, paprika, fresno chile, rosemary, carrot, bay leaf, allspice, parsley, tomato paste, arugula, onion, garlic