red wine, extra virgin olive oil, butter, parsley & bell pepper recipes
5 recipes
Page 1
Johnny Vegas' fillet steak flambé
jamieoliver.com
Ingredients: butter, extra virgin olive oil, red wine, parsley, bell pepper, beef steak, cream, brandy, red wine vinegar, rosemary, olive oil, thyme, chestnut mushroom, mustard, english mustard
Pork with white beans and tomatoes ( SERVES 6 )
eatwell.co.nz
Ingredients: butter, extra virgin olive oil, red wine, parsley, bell pepper, pork shoulder, beef stock, panko, celery, cannellini beans, carrot, smoked paprika, tomato, onion, garlic
Vegetable lasagna
pickledplum.com
Ingredients: butter, extra virgin olive oil, red wine, parsley, bell pepper, parmesan, ricotta, flour, lasagna, milk, celery, egg, button mushroom, onion, pasta sauce, sugar, canned tomato, garlic, nutmeg
Grilled Salmon with Red Wine BBQ Sauce, Hazelnut Butter and Cracked Wheat Salad with Grilled Vegetables
foodnetwork.com
Ingredients: butter, extra virgin olive oil, red wine, parsley, bell pepper, worcestershire, salmon, hazelnut, bulgur, ketchup, lemon, cherry tomato, shallot, paprika, brown sugar, zucchini, dried cherry, red wine vinegar, honey, ancho chile powder, dijon mustard, molasses, jalapeno, asparagus, garlic, chipotle in adobo, canola oil
Moussaka
foodnetwork.com
Ingredients: butter, extra virgin olive oil, red wine, parsley, bell pepper, ground lamb, pecorino, flour, milk, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, bay leaf, egg, allspice, tomato paste, cinnamon, oregano, serrano pepper, onion, garlic, canola oil, nutmeg, cayenne