red wine, extra virgin olive oil, butter, thyme, carrot & chicken stock recipes
6 recipes
Page 1
Coq Au Vin
spoonforkbacon.com
Ingredients: chicken stock, butter, extra virgin olive oil, red wine, carrot, thyme, chicken leg, pancetta, flour, celery, onion, cipollini onion, garlic
Polenta Lasagna
daringgourmet.com
Ingredients: chicken stock, butter, extra virgin olive oil, red wine, carrot, thyme, ground beef, parmesan, fresh mozzarella, celery, rosemary, bay leaf, cornmeal, onion, canned tomato, garlic
French White Burgundy Chicken and Egg Noodles
foodnetwork.com
Ingredients: chicken stock, butter, extra virgin olive oil, red wine, carrot, thyme, bacon, chicken tenders, egg noodle, flour, celery, parsley, button mushroom, parsnip, pearl onion, nutmeg
Rabbit Stew With Red Wine
cdkitchen.com
Ingredients: chicken stock, butter, extra virgin olive oil, red wine, carrot, thyme, pancetta, rabbit, celery, rosemary, bay leaf, button mushroom, leek, onion, turnip, sugar, pearl onion, garlic
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: chicken stock, butter, extra virgin olive oil, red wine, carrot, thyme, pork ribs, boneless skinless chicken thighs, flour, celery, rosemary, bay leaf, celeriac, olive oil, tomato paste, parsnip, porcini, onion, garlic, green lentils
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: chicken stock, butter, extra virgin olive oil, red wine, carrot, thyme, lamb shank, beef stock, cumin, red wine vinegar, honey, bay leaf, allspice, parsley, olive oil, tomato paste, cinnamon, pomegranate juice, onion, potato, garlic, pomegranate