red wine, extra virgin olive oil, butter, thyme & chicken broth recipes

9 recipes

Page 1

Chicken With Cherry Sauce Recipe

recipes.net

Ingredients: chicken broth, butter, extra virgin olive oil, red wine, thyme, chicken breast, lemon, balsamic vinegar, cherry, onion

Chicken with Cherry-Wine Pan Sauce

iowagirleats.com

Ingredients: chicken broth, butter, extra virgin olive oil, red wine, thyme, chicken breast, lemon, balsamic vinegar, shallot, cherry

Caramelized Onion & Apple Stuffing

eatingwell.com

Ingredients: chicken broth, butter, extra virgin olive oil, red wine, thyme, bread, celery, apple, sage, apple cider vinegar, onion

Mustard-Glazed Red Cabbage

splendidtable.org

Ingredients: chicken broth, butter, extra virgin olive oil, red wine, thyme, red cabbage, apple, bay leaf, apple cider vinegar, onion, mustard

Chicken Bourguignon

cleaneatingmag.com

Ingredients: chicken broth, butter, extra virgin olive oil, red wine, thyme, chicken breast, whole-wheat flour, red onion, carrot, button mushroom, pearl onion, garlic

Beef and Mushroom Bolognese

runningtothekitchen.com

Ingredients: chicken broth, butter, extra virgin olive oil, red wine, thyme, ground beef, farro, shallot, seasoned rice vinegar, rosemary, carrot, button mushroom, tomato paste, cipollini onion, garlic

Classic Shepherd's Pie Recipe

streetsmartkitchen.com

Ingredients: chicken broth, butter, extra virgin olive oil, red wine, thyme, ground beef, worcestershire, parmesan, flour, carrot, egg, peas, mashed potatoes, tomato paste, onion, garlic

Julia Child's Coq au Vin

aberdeenskitchen.com

Ingredients: chicken broth, butter, extra virgin olive oil, red wine, thyme, bacon, chicken thighs, flour, brandy, carrot, bay leaf, parsley, button mushroom, tomato paste, onion, pearl onion, garlic

Rosemary and Mustard Chicken with Vegetable Bolognese

foodnetwork.com

Ingredients: chicken broth, butter, extra virgin olive oil, red wine, thyme, chicken breast, mascarpone, herbes de provence, rosemary, shiitake mushroom, carrot, dijon mustard, tomato paste, oregano, bell pepper, porcini, onion, garlic