red wine, extra virgin olive oil, butter, tomato paste, bay leaf & brown sugar recipes
3 recipes
Page 1
Cranberry Cider Braised Beef Stew with Rosemary Polenta.
halfbakedharvest.com
Ingredients: butter, brown sugar, extra virgin olive oil, red wine, bay leaf, tomato paste, beef roast, balsamic vinegar, shallot, rosemary, carrot, polenta, cranberry, thyme, garlic, cider
Beef Bourguignon
afamilyfeast.com
Ingredients: butter, brown sugar, extra virgin olive oil, red wine, bay leaf, tomato paste, bacon, beef stock, beef roast, flour, carrot, mashed potatoes, parsley, button mushroom, thyme, onion, garlic, cognac
Lentils Bolognese
deliciousliving.com
Ingredients: butter, brown sugar, extra virgin olive oil, red wine, bay leaf, tomato paste, parmesan, spaghetti, zoodles, basil, carrot, button mushroom, tomato, oregano, lentils, onion, garlic, vegetable broth, chili flake