red wine, extra virgin olive oil, butter, tomato paste, garlic & nutmeg recipes
5 recipes
Page 1
Moussaka
196flavors.com
Ingredients: butter, extra virgin olive oil, red wine, tomato paste, garlic, nutmeg, ground beef, flour, milk, eggplant, egg, parsley, onion, potato
Two Sauce Weeknight Lasagna Bowls
foodnetwork.com
Ingredients: butter, extra virgin olive oil, red wine, tomato paste, garlic, nutmeg, ground beef, pancetta, beef stock, parmesan, flour, milk, spiral pasta, carrot, bay leaf, allspice, parsley, onion
How to make lasagne
bbc.co.uk
Ingredients: butter, extra virgin olive oil, red wine, tomato paste, garlic, nutmeg, ground beef, beef stock, parmesan, flour, lasagna, milk, celery, carrot, bay leaf, olive oil, onion, canned tomato
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: butter, extra virgin olive oil, red wine, tomato paste, garlic, nutmeg, ground beef, flour, milk, kefalotyri, ziti, red onion, carrot, bay leaf, white pepper, egg, clove, cinnamon, thyme
Moussaka
foodnetwork.com
Ingredients: butter, extra virgin olive oil, red wine, tomato paste, garlic, nutmeg, ground lamb, pecorino, flour, milk, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, bay leaf, egg, allspice, parsley, cinnamon, oregano, serrano pepper, bell pepper, onion, canola oil, cayenne