red wine, extra virgin olive oil, button mushroom, beef stock & celery recipes
6 recipes
Page 1
Crock-Pot Beef and Sweet Potato Soup Recipe
crockpotladies.com
Ingredients: beef stock, celery, extra virgin olive oil, red wine, button mushroom, beef stew meat, carrot, bay leaf, thyme, onion, sweet potato, garlic
Red Wine Beef Stew
savoryexperiments.com
Ingredients: beef stock, celery, extra virgin olive oil, red wine, button mushroom, beef steak, flour, bread, shallot, paprika, baby carrot, bay leaf, thyme, turnip, potato
Braised Venison cooked in Dutch oven, slow cooker, or Can Cooker.
stacylynharris.com
Ingredients: beef stock, celery, extra virgin olive oil, red wine, button mushroom, venison roast, bacon, rosemary, carrot, oregano, thyme, onion, potato, canned tomato, garlic
The Best Beef Bourguignon
myrecipemagic.com
Ingredients: beef stock, celery, extra virgin olive oil, red wine, button mushroom, bacon, beef roast, flour, carrot, bay leaf, tomato paste, thyme, onion, potato, pearl onion, garlic
Beef Barley Soup
daringgourmet.com
Ingredients: beef stock, celery, extra virgin olive oil, red wine, button mushroom, beef sirloin, barley, carrot, bay leaf, parsley, tomato paste, oregano, spinach, thyme, onion, garlic
Beef Bourguignon
foodnetwork.com
Ingredients: beef stock, celery, extra virgin olive oil, red wine, button mushroom, bacon, beef roast, flour, bread, chive, carrot, bay leaf, tomato paste, thyme, onion, potato, garlic