red wine, extra virgin olive oil, canned tomato, butter & oregano recipes
4 recipes
Page 1
Tomato-braised sausages on parmesan polenta
gourmettraveller.com.au
Ingredients: butter, extra virgin olive oil, red wine, oregano, canned tomato, fresh sausage, parmesan, milk, cream, balsamic vinegar, brown sugar, polenta, thyme, onion
Enhance That Jar of Spaghetti Sauce
allrecipes.com
Ingredients: butter, extra virgin olive oil, red wine, oregano, canned tomato, ground beef, rosemary, basil, button mushroom, tomato paste, bell pepper, onion, pasta sauce, garlic
Cottage Pie With Leek And Cauliflower Mash Recipe
foodrepublic.com
Ingredients: butter, extra virgin olive oil, red wine, oregano, canned tomato, ground beef, worcestershire, celery, cauliflower, cherry tomato, carrot, tomato paste, leek, onion, scallion, nutmeg
Pork Prosciutto Meatballs with Polenta
seasonsandsuppers.ca
Ingredients: butter, extra virgin olive oil, red wine, oregano, canned tomato, prosciutto, ground pork, bread crumbs, parmesan, milk, basil, polenta, egg, olive oil, thyme, onion, garlic