red wine, extra virgin olive oil, chicken stock, bay leaf & baby carrot recipes
2 recipes
Page 1
Standing Rib Roast
foodnetwork.com
Ingredients: chicken stock, baby carrot, extra virgin olive oil, red wine, bay leaf, beef ribs, celery, rosemary, button mushroom, onion, garlic, cayenne
Anne Burrell's Standing Rib Roast
today.com
Ingredients: chicken stock, baby carrot, extra virgin olive oil, red wine, bay leaf, beef ribs, celery, rosemary, button mushroom, onion, garlic, cayenne