red wine, extra virgin olive oil, garlic, basil, bay leaf & pork shoulder recipes
4 recipes
Page 1
Sweet Pork Stew
food.com
Ingredients: pork shoulder, extra virgin olive oil, basil, red wine, bay leaf, garlic, beef broth, celery, carrot, onion, potato
Tuscan Ragu Pasta
goodhousekeeping.com
Ingredients: pork shoulder, extra virgin olive oil, basil, red wine, bay leaf, garlic, sweet italian sausage, parmesan, milk, pappardelle, carrot, onion, canned tomato
Fazzoletti Pasta with Pork Ragu
yummly.co.uk
Ingredients: pork shoulder, extra virgin olive oil, basil, red wine, bay leaf, garlic, mortadella, pancetta, parmesan, short-cut pasta, celery, fennel, carrot, tomato paste, tomato, oregano, thyme, onion
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: pork shoulder, extra virgin olive oil, basil, red wine, bay leaf, garlic, pancetta, beef stock, parmesan, pappardelle, celery, balsamic vinegar, carrot, olive oil, tomato paste, tomato, oregano, thyme, onion