red wine, extra virgin olive oil, olive oil & canned tuna recipes
2 recipes
Page 1
Vitello Tonatto Fondue
crecipe.com
Ingredients: canned tuna, extra virgin olive oil, red wine, olive oil, veal steak, lemon, parsley, capers, garlic
Puttanesca: Tuna, Olives and Capers in a Tomato Sauce
ellerepublic.de
Ingredients: canned tuna, extra virgin olive oil, red wine, olive oil, parmesan, short-cut pasta, tomato sauce, shallot, kalamata olives, parsley, capers, oregano, garlic, chili flake