red wine, extra virgin olive oil, pecorino & chili flake recipes
8 recipes
Page 1
Authentic Bucatini all'Amatriciana
bowlofdelicious.com
Ingredients: pecorino, extra virgin olive oil, red wine, chili flake, pancetta, bucatini, onion, canned tomato
Zinfandel Spaghetti with Spicy Rapini Recipe
seriouseats.com
Ingredients: pecorino, extra virgin olive oil, red wine, chili flake, spaghetti, broccoli rabe, sugar, garlic
Drunken Spaghetti
italianfoodforever.com
Ingredients: pecorino, extra virgin olive oil, red wine, chili flake, pancetta, spaghetti, parsley, garlic
Chicken Cacciatore Hoagies
eatingwell.com
Ingredients: pecorino, extra virgin olive oil, red wine, chili flake, boneless skinless chicken thighs, bread, oregano, bell pepper, onion, canned tomato, garlic
Homemade Orecchiette with Braciole
cookingwithnonna.com
Ingredients: pecorino, extra virgin olive oil, red wine, chili flake, beef stew meat, orecchiette, carrot, bay leaf, parsley, onion, canned tomato, garlic
Naked Pasta: Make This Gnudi Marinara
foodrepublic.com
Ingredients: pecorino, extra virgin olive oil, red wine, chili flake, parmesan, ricotta, flour, basil, carrot, white pepper, egg, parsley, tomato, onion, garlic
Pappardelle with Lamb Ragu` with Whipped Ricotta
cookingwithnonna.com
Ingredients: pecorino, extra virgin olive oil, red wine, chili flake, lamb neck, ground lamb, ricotta, pappardelle, celery, shallot, rosemary, carrot, bay leaf, tomato paste, thyme, mint, canned tomato
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: pecorino, extra virgin olive oil, red wine, chili flake, celery, balsamic vinegar, basil, carrot, bay leaf, button mushroom, tomato paste, oregano, lentils, thyme, onion, gluten-free pasta, canned tomato, garlic