red wine, extra virgin olive oil, ricotta & bay leaf recipes
2 recipes
Page 1
Pappardelle with Lamb Ragu` with Whipped Ricotta
cookingwithnonna.com
Ingredients: ricotta, extra virgin olive oil, red wine, bay leaf, lamb neck, ground lamb, pecorino, pappardelle, celery, shallot, rosemary, carrot, tomato paste, thyme, mint, canned tomato, chili flake
Kale and Mushroom Lasagna
myrecipes.com
Ingredients: ricotta, extra virgin olive oil, red wine, bay leaf, pancetta, beef stock, parmesan, lasagna, mozzarella, half and half, kale, red wine vinegar, basil, parsley, button mushroom, cooking spray, tomato paste, oregano, onion, canned tomato, garlic