red wine, extra virgin olive oil, shallot, butter, garlic & pearl onion recipes
2 recipes
Page 1
Vegetarian Bourguignon
eatingwell.com
Ingredients: butter, shallot, extra virgin olive oil, red wine, pearl onion, garlic, flour, celery, mixed mushrooms, carrot, bay leaf, tomato paste, mushroom broth, parsnip, thyme, cognac
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: butter, shallot, extra virgin olive oil, red wine, pearl onion, garlic, demi-glace, brisket, flour, brandy, carrot, bay leaf, juniper berry, parsley, tomato paste, parsnip, thyme