red wine, extra virgin olive oil, thyme & leek recipes

16 recipes

Page 1

Spiced Brisket with Leeks and Dried Apricots

jmoreliving.com

Ingredients: extra virgin olive oil, red wine, leek, thyme, brisket, beef broth, dried apricot, bay leaf, onion, garlic

Rigatoni au gratin with radicchio and mascarpone cheese

academiabarilla.it

Ingredients: extra virgin olive oil, red wine, leek, thyme, parmesan, rigatoni, flour, milk, mascarpone, butter, radicchio, parsley, nutmeg

French Lentil Soup with Escarole

stripedspatula.com

Ingredients: extra virgin olive oil, red wine, leek, thyme, bacon, croutons, celery, carrot, bay leaf, olive oil, endive, garlic, vegetable broth, green lentils

Braised Beef Short Ribs

traegergrills.com

Ingredients: extra virgin olive oil, red wine, leek, thyme, beef short ribs, beef stock, celery, brown sugar, fennel, rosemary, carrot, tomato paste, onion, garlic

Slow-Cooked Provencal Beef Stew

eatingwell.com

Ingredients: extra virgin olive oil, red wine, leek, thyme, beef stew meat, pancetta, celery, red onion, orange, carrot, bay leaf, parsley, button mushroom, tomato paste, garlic

provencal beef stew

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, red wine, leek, thyme, bacon, beef stock, beef roast, celery, zucchini, carrot, bay leaf, parsley, black olives, canned tomato, garlic

Mushroom Shepherd’s Pie

deliciousliving.com

Ingredients: extra virgin olive oil, red wine, leek, thyme, flour, coconut oil, carrot, dijon mustard, peas, button mushroom, chili powder, onion, sweet potato, garlic, vegetable broth, wild mushroom

Cabernet Braised Short Ribs With Parsnip-turnip Puree

yummly.com

Ingredients: extra virgin olive oil, red wine, leek, thyme, beef short ribs, bone broth, ghee, celery, rosemary, carrot, bay leaf, parsley, tomato paste, parsnip, turnip, garlic

Roasted Salmon with Creamed Leeks

foodnetwork.com

Ingredients: extra virgin olive oil, red wine, leek, thyme, veal steak, salmon, heavy cream, butter, celery, shallot, carrot, tomato paste, rutabaga, porcini, onion, wild mushroom

Linguini with Clam Sauce – Basque-Style

afamilyfeast.com

Ingredients: extra virgin olive oil, red wine, leek, thyme, clam, clam juice, parmesan, linguine, paprika, parsley, jalapeno, tomato paste, tomato, oregano, bell pepper, onion, garlic

Rabbit Stew With Red Wine

cdkitchen.com

Ingredients: extra virgin olive oil, red wine, leek, thyme, chicken stock, pancetta, rabbit, butter, celery, rosemary, carrot, bay leaf, button mushroom, onion, turnip, sugar, pearl onion, garlic

Vegetarian Shepards Pie Recipe

laurainthekitchen.com

Ingredients: extra virgin olive oil, red wine, leek, thyme, worcestershire, flour, milk, sour cream, butter, celery, rosemary, carrot, peas, button mushroom, lentils, potato, canned tomato, garlic, vegetable broth

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: extra virgin olive oil, red wine, leek, thyme, beef steak, beef stock, butter, peppercorn, shallot, chive, carrot, bay leaf, parsley, button mushroom, watercress, onion, garlic, tarragon, canola oil, chervil

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: extra virgin olive oil, red wine, leek, thyme, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, red wine vinegar, carrot, vegetable oil, bay leaf, dijon mustard, parsley, tomato, lentils, onion, garlic, green lentils

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: extra virgin olive oil, red wine, leek, thyme, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, carrot, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: extra virgin olive oil, red wine, leek, thyme, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, carrot, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, onion, mint, sugar, garlic