red wine, extra virgin olive oil, vegetable broth & worcestershire recipes
5 recipes
Page 1
Instant Pot Zucchini Mushroom Risotto
happyfoodstube.com
Ingredients: worcestershire, extra virgin olive oil, red wine, vegetable broth, parmesan, butter, zucchini, chive, button mushroom, oregano, onion, risotto rice, garlic
Shepherd's Pie
food52.com
Ingredients: worcestershire, extra virgin olive oil, red wine, vegetable broth, ground beef, flour, milk, sour cream, butter, fennel, shiitake mushroom, carrot, peas, tomato paste, parsnip, thyme, onion, potato, green lentils
Vegan Lentil Shepherds Pie
makingthymeforhealth.com
Ingredients: worcestershire, extra virgin olive oil, red wine, vegetable broth, vegan butter, garlic powder, chive, non-dairy milk, carrot, celeriac, button mushroom, tomato paste, oregano, lentils, parsnip, thyme, onion, potato, garlic
Deconstructed Stuffed Peppers
afamilyfeast.com
Ingredients: worcestershire, extra virgin olive oil, red wine, vegetable broth, ground beef, beef stock, sweet italian sausage, parmesan, ketchup, basil, long-grain white rice, sriracha, parsley, tomato paste, tomato, oregano, bell pepper, onion, garlic
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: worcestershire, extra virgin olive oil, red wine, vegetable broth, flour, milk, sour cream, butter, celery, rosemary, carrot, peas, button mushroom, leek, lentils, thyme, potato, canned tomato, garlic