red wine, flour, canned tomato, celery & oxtail recipes
4 recipes
Page 1
Creamy Herb Polenta with Braised Oxtail Ragu
thecozyapron.com
Ingredients: oxtail, flour, celery, red wine, canned tomato, beef stock, parmesan, butter, herbes de provence, carrot, polenta, parsley, olive oil, tomato paste, onion, garlic, tarragon
Oxtail Stew
thestarvingchefblog.com
Ingredients: oxtail, flour, celery, red wine, canned tomato, beef broth, egg noodle, butter, lemon, shallot, red wine vinegar, carrot, bay leaf, parsley, olive oil, tomato paste, onion
Oxtail Ragù with Semolina Gnocchi
bonappetit.com
Ingredients: oxtail, flour, celery, red wine, canned tomato, parmesan, semolina flour, milk, butter, red wine vinegar, rosemary, honey, carrot, egg, parsley, olive oil, onion, garlic
Gina's Oxtail Stew
foodnetwork.com
Ingredients: oxtail, flour, celery, red wine, canned tomato, beef broth, parmesan, egg noodle, noodle, butter, lemon, shallot, chive, red wine vinegar, carrot, bay leaf, olive oil, button mushroom, tomato paste, thyme, onion, garlic