red wine, garlic, bay leaf, extra virgin olive oil & allspice recipes

8 recipes

Page 1

Braised Pork Ribs

cdkitchen.com

Ingredients: extra virgin olive oil, red wine, bay leaf, allspice, garlic, pork spare ribs, basil, parsley, clove, cinnamon, tomato, black olives, onion

Marinara Sauce

food.com

Ingredients: extra virgin olive oil, red wine, bay leaf, allspice, garlic, basil, carrot, parsley, tomato paste, oregano, fennel seed, onion, canned tomato, chili flake

Slow-Cooked Short Ribs

thedailymeal.com

Ingredients: extra virgin olive oil, red wine, bay leaf, allspice, garlic, beef short ribs, beef stock, cumin, celery, paprika, carrot, vegetable oil, coriander powder, oregano, onion

Greek Pastitsio Recipe

themediterraneandish.com

Ingredients: extra virgin olive oil, red wine, bay leaf, allspice, garlic, ground beef, parmesan, flour, short-cut pasta, milk, egg, cinnamon, onion, sugar, canned tomato, nutmeg

Two Sauce Weeknight Lasagna Bowls

foodnetwork.com

Ingredients: extra virgin olive oil, red wine, bay leaf, allspice, garlic, ground beef, pancetta, beef stock, parmesan, flour, milk, spiral pasta, butter, carrot, parsley, tomato paste, onion, nutmeg

Pomegranate Braised Lamb Shanks with Potatoes Recipe:

whatscookingamerica.net

Ingredients: extra virgin olive oil, red wine, bay leaf, allspice, garlic, chicken stock, lamb shank, beef stock, butter, cumin, red wine vinegar, honey, carrot, parsley, olive oil, tomato paste, cinnamon, pomegranate juice, thyme, onion, potato, pomegranate

Zinfully Delicious Short Ribs

foodnetwork.com

Ingredients: extra virgin olive oil, red wine, bay leaf, allspice, garlic, beef short ribs, beef stock, pecorino, flour, bread, butter, pappardelle, celery, paprika, fresno chile, rosemary, carrot, parsley, olive oil, tomato paste, arugula, onion

Moussaka

foodnetwork.com

Ingredients: extra virgin olive oil, red wine, bay leaf, allspice, garlic, ground lamb, pecorino, flour, milk, butter, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, egg, parsley, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, canola oil, nutmeg, cayenne