red wine, garlic, parmesan, beef stock & cream recipes
5 recipes
Page 1
Beef and Red Wine Risotto
theculinaryexchange.com
Ingredients: beef stock, parmesan, cream, red wine, garlic, beef steak, butter, cherry tomato, shallot, olive oil, risotto rice
Lamb chops with carrot and parsnip gratin
goodfood.com.au
Ingredients: beef stock, parmesan, cream, red wine, garlic, lamb shoulder, peanut oil, butter, rosemary, carrot, green beans, parsnip
Anchovy and chilli lamb neck chops with creamy polenta
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, cream, red wine, garlic, lamb neck, canned anchovy, flour, milk, polenta, parsley, olive oil, onion, chile pepper, canned tomato
Emma Knowles' Bolognese sauce
gourmettraveller.com.au
Ingredients: beef stock, parmesan, cream, red wine, garlic, ground beef, pancetta, ground pork, butter, celery, red wine vinegar, canned whole tomato, carrot, olive oil, tomato paste, sage, oregano, porcini, onion
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, parmesan, cream, red wine, garlic, ground beef, pancetta, chicken livers, rigatoni, flour, milk, butter, celery, carrot, bay leaf, olive oil, tomato paste, oregano, porcini, thyme, onion, nutmeg