red wine, garlic, parsley, peppercorn & venison recipes

4 recipes

Page 1

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: venison, peppercorn, red wine, parsley, garlic, bacon, beef stock, flour, butter, rosemary, carrot, bay leaf, allspice, olive oil, button mushroom, clove, tomato paste, thyme, onion, pearl onion, cognac

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: venison, peppercorn, red wine, parsley, garlic, chicken stock, bread crumbs, milk, bread, butter, creme fraiche, lemon, lingonberry jam, carrot, vegetable oil, bay leaf, juniper berry, egg, allspice, celeriac, tomato paste, onion, nutmeg

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: venison, peppercorn, red wine, parsley, garlic, chicken stock, milk, bread, butter, currant jelly, celery, balsamic vinegar, rosemary, carrot, vegetable oil, bay leaf, juniper berry, egg, tomato paste, thyme, onion, pearl onion, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: venison, peppercorn, red wine, parsley, garlic, chicken stock, heavy cream, milk, bread, butter, pastry flour, celery, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, nutmeg