red wine, garlic, red wine vinegar, lemon & celery recipes
12 recipes
Page 1
Italian Lentil Soup
food.com
Ingredients: celery, lemon, red wine vinegar, red wine, garlic, butter, carrot, molasses, olive oil, lentils, onion, scallion, vegetable broth
Lentil Soup
yummly.com
Ingredients: celery, lemon, red wine vinegar, red wine, garlic, sour cream, brown sugar, basil, carrot, olive oil, oregano, lentils, onion, canned tomato, scallion
Beef Bourguignonne with Onions & Mushrooms
cuisineathome.com
Ingredients: celery, lemon, red wine vinegar, red wine, garlic, beef steak, bacon, beef broth, flour, brandy, carrot, parsley, button mushroom, tomato paste, thyme, pearl onion
Beef à la mode
gourmettraveller.com.au
Ingredients: celery, lemon, red wine vinegar, red wine, garlic, lard, pancetta, beef stock, beef roast, flour, shallot, baby carrot, celeriac, mashed potatoes, parsley, tomato, thyme
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: celery, lemon, red wine vinegar, red wine, garlic, leg of lamb, anchovy paste, beef broth, flour, butter, shallot, extra virgin olive oil, rosemary, carrot, artichoke, bay leaf, tomato paste, onion, potato, chili flake
Gina's Oxtail Stew
foodnetwork.com
Ingredients: celery, lemon, red wine vinegar, red wine, garlic, beef broth, oxtail, parmesan, egg noodle, flour, noodle, butter, shallot, chive, carrot, bay leaf, olive oil, button mushroom, tomato paste, thyme, onion, canned tomato
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: celery, lemon, red wine vinegar, red wine, garlic, chicken stock, boneless lamb, white wine, extra virgin olive oil, basil, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar
Red Wine-Braised Beef
myrecipes.com
Ingredients: celery, lemon, red wine vinegar, red wine, garlic, chicken stock, canned anchovy, beef short ribs, peppercorn, brown sugar, coriander, carrot, smoked paprika, parsley, olive oil, tomato paste, oregano, mustard seed, thyme, agave nectar, onion, chili flake
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: celery, lemon, red wine vinegar, red wine, garlic, chicken stock, boneless lamb, white wine, extra virgin olive oil, basil, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: celery, lemon, red wine vinegar, red wine, garlic, brisket, beef stock, milk, butter, pretzel bun, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, carrot, bay leaf, egg, parsley, clove, apple cider vinegar, thyme, onion, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: celery, lemon, red wine vinegar, red wine, garlic, chicken stock, brisket, milk, butter, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: celery, lemon, red wine vinegar, red wine, garlic, chicken stock, brisket, milk, butter, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, canola oil