red wine, ground beef, celery, italian seasoning & béchamel sauce recipes

1 recipes

Page 1

Lamb Kabobs

thejewishkitchen.com

Ingredients: ground beef, béchamel sauce, celery, red wine, italian seasoning, bolognese sauce, ground pork, boneless lamb, parmesan, flour, lasagna, milk, butter, carrot, white pepper, olive oil, vinegar, oregano, onion, sugar, canned tomato, garlic, canola oil, nutmeg