red wine, heavy cream, vegetable broth, clam, tomato, chickpea & lemon recipes
7 recipes
Page 1
Potato Eggplant Salad
eatsmarter.com
Ingredients: lemon, red wine, tomato, vegetable broth, red onion, eggplant, olive oil, arugula, potato, sugar, garlic
Stovetop Stuffed Artichokes
foodnetwork.com
Ingredients: lemon, red wine, tomato, vegetable broth, parmesan, seasoned bread crumbs, extra virgin olive oil, basil, artichoke, marinara sauce, parsley, onion, garlic
Lemon Lentil Soup
food.com
Ingredients: lemon, red wine, tomato, vegetable broth, celery, red lentils, ginger root, carrot, olive oil, sage, thyme, onion, garlic, green lentils
Steaks with Honey Mustard Sauce and Polenta
akispetretzikis.com
Ingredients: lemon, red wine, tomato, vegetable broth, beef steak, parmesan, butter, honey, polenta, peas, olive oil, thyme, mint, garlic, mustard
Provencal-Style Vegetable and Meat Stew
eatsmarter.com
Ingredients: lemon, red wine, tomato, vegetable broth, beef steak, bread crumbs, butter, balsamic vinegar, cherry tomato, basil, olive oil, green beans, thyme, onion, sugar, edible flowers, garlic
Indian-Style Gazpacho
foodandspice.com
Ingredients: lemon, red wine, tomato, vegetable broth, cumin, celery, red onion, cucumber, carrot, parsley, jalapeno, olive oil, radish, tomato paste, bell pepper, chile pepper, garlic
Beef Stew with Sweet Potatoes
eatsmarter.com
Ingredients: lemon, red wine, tomato, vegetable broth, beef stew meat, cream, pastry flour, cumin, paprika, marjoram, vegetable oil, dijon mustard, curry, clove, tomato paste, cilantro, bell pepper, thyme, onion, sweet potato, garlic, cayenne