red wine, heavy cream, vegetable broth, clam, tomato, chickpea & nutmeg recipes
4 recipes
Page 1
Rabbit Stew
eatsmarter.com
Ingredients: red wine, tomato, vegetable broth, nutmeg, rabbit, celery, peppercorn, parsley, olive oil, onion, sugar, garlic
Beef Stew with Olives,Tomatoes and Mashed Potatoes
eatsmarter.com
Ingredients: red wine, tomato, vegetable broth, nutmeg, beef steak, milk, butter, celery, dill, green olives, fennel, vegetable oil, bay leaf, tomato paste, thyme, potato, garlic
Braised Venison with Wine Sauce and Savoy Cabbage
eatsmarter.com
Ingredients: heavy cream, red wine, tomato, vegetable broth, nutmeg, beef broth, venison, ghee, butter, pastry flour, currant jelly, cabbage, carrot, bay leaf, juniper berry, allspice, celeriac, clove, tomato paste
Vegan Moussaka with beluga lentils
zuckerjagdwurst.com
Ingredients: red wine, tomato, vegetable broth, nutmeg, cashew, flour, milk, maple syrup, vegan butter, nutritional yeast, eggplant, marjoram, white miso, vegetable oil, black lentils, olive oil, sunflower seeds, tomato paste, cinnamon, oregano, thyme, onion, potato, canned tomato, garlic