red wine, honey, parsley, olive oil & couscous recipes
2 recipes
Page 1
Rosemary Shrager’s lamb tagine
goodtoknow.co.uk
Ingredients: couscous, honey, red wine, parsley, olive oil, chicken stock, lamb shoulder, slivered almonds, saffron strands, cumin, preserved lemon, ginger root, coriander, raisins, tomato paste, cinnamon, coriander powder, onion, garlic
Slow-cooked lamb shanks with sweet potato
womensweeklyfood.com.au
Ingredients: couscous, honey, red wine, parsley, olive oil, chicken stock, lamb shank, slivered almonds, flour, butter, cumin, preserved lemon, green olives, cinnamon, coriander powder, bell pepper, onion, sweet potato, garlic